Grease traps, commercial kitchen drains, three-compartment sinks, dishwasher hookups, and floor drain systems — plumbing built for food service volume and health code compliance.
Comparing options? Take a look at our full service lineup first.
A restaurant kitchen produces 10 to 50 times the grease, food waste, and hot water volume of a residential kitchen. Grease coats drain lines at an accelerating rate — a clean kitchen drain line can go from clear to 50% restricted in 8 to 12 weeks without maintenance. Floor drains in kitchen and bar areas handle standing water, spills, and cleaning runoff; when they back up, the kitchen floor becomes a slip hazard and a health code violation. Dishwashers require 140°F water at specific flow rates, and three-compartment sinks must be plumbed to code with proper hot water supply and drainage for King County health inspections.
We handle every plumbing system in the restaurant — from the grease interceptor to the prep sink. Grease trap pumping and cleaning on a schedule that keeps you ahead of inspections. Kitchen drain line hydro-jetting that removes grease before it causes a backup during service. Floor drain maintenance that prevents standing water. New installation or retrofit of three-compartment sinks, dishwashers, and hand sinks to code. When something fails during service, our emergency line is answered 7 days a week, 6 AM to 11 PM — because a backed-up kitchen drain at 7 PM on a Saturday can't wait until Monday.
We map your commercial kitchen plumbing — grease trap, kitchen drains, floor drains, dishwasher, sinks, and hot water system — and identify maintenance needs and compliance gaps.
Clogged drains cleared, grease trap pumped, fixtures repaired. We get your kitchen functional first, then address preventive maintenance.
Quarterly grease trap pumping, monthly or quarterly drain jetting — we set a schedule that keeps you ahead of health inspections and prevents emergency calls.
Emergency line open 7 days a week, 6 AM to 11 PM, for kitchen plumbing failures during service hours. We understand that restaurant downtime costs revenue per minute.
We respond the same day — or during off-hours for planned work. Keep your kitchen running and your health inspector happy.
Call (425) 285-8696Grease traps, kitchen drains, emergency response, and health code compliance. We keep Kirkland restaurants running.
Call (425) 285-8696We provide restaurant & food service plumbing in Kirkland and every neighboring community we serve.
Serving the greater Kirkland and Eastside area. Pro Kirkland Plumber connects homeowners and businesses with experienced local plumbers. Find us on Google Maps.
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Call (425) 285-8696Pro Kirkland Plumber is a free referral service, not a real plumber. All work is performed by independent, licensed and insured local pros. Not affiliated with any other company.